Meet Grillin N Chillin - Equipment Changes

Having finally found and purchased our used, but like-new trailer from down in Phoenix, it was time to make it truly ours.

On the agenda? Remove some equipment, add some equipment, get proper inspections and licenses, and MOST IMPORTANTLY - get the new wrap designed and installed.

We'd signed off on the grill truck concept so, even though the menu was still in flux, we knew we'd need a char grill. We did not need the 36" griddle that was there so we pulled it out (those babies are HEAVY!!) and slid a brand new 36" grill into its place.

Out with the old...

... and in with the new!

We also anticipated doing some open-faced grilled chicken sandwiches with melted cheese and possibly some cheese crisps or gratins.  So we had a cheese melter installed.

There were still a few small things we wanted to do inside but, by-and-large we were ready to cook!  

On to the wrapping project...!